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The Overtones
Christmas Carvery

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Served from the carvery
Roast Turkey
Honey and Clove roasted dry cure bacon Loin

Wild Mushroom, Cranberry & Brie Wellington (V)

Yorkshire pudding
Pigs in Blankets
Sage & Onion Stuffing
Roast Potatoes
Seasonal Vegetables
Gravy
Cranberry Sauce

Dessert

Chocolate roulade with cherry and vodka compote and Crème Chantilly 
Or
Christmas pudding with brandy Sauce
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Coffee and mints
 
 

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